Recipe of the Month – Bacon and Eggs Muffin

Bacon and Eggs Dog Muffin

Makes 12 muffins


This is one treat that’ll have your dog bright eyed and bushy tailed.
2 cups whole wheat flour

2 eggs

4 strips of bacon, cooked and crumbled

1 tablespoon peanut butter

½ cup apple sauce

½ cup water

¼ cup vegetable oil

1 tablespoon baking powder



  1. Preheat oven to 350°F. Line muffin tin with paper liners or spray molds with no stick spray.
  2. Fry up bacon to desired crispness. Remove from pan and blot oil with paper towels. Let cool and crumble.
  3. Add flour, eggs, peanut butter, apple sauce, water, vegetable oil, and baking powder in a large bowl. Use an electric mixer to combine ingredients for 1 minute on low/medium setting.
  4. Add ½ crumbled bacon to bowl and mix on medium speed for 1 minute.
  5. Fill muffin tins ¾ full with mixture. Drizzle the remaining bacon bits on the top of each muffin tin.
  6. Place in oven and bake for 25 minutes. Stick a toothpick in the middle of one muffin. If it comes out clean, the muffins are ready to come out.
  7. Remove from oven and let cool on racks.
  8. Store in airtight containers and keep in refrigerator or freezer.
  9. Bring treats with you on Saturday to the FREE & Fun Dog Training event!



Sourced from

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.